We bring to you, a smooth, creamy and delicious fudgesicle, with just the right amount sweetness.
What’s more? you can whip up this irresistible treat in practically no time.
Let’s get you started on it!
- 1 cup of yoghurt
- 1/2 cup of Dano UHT full cream milk
- Large avocado (flesh off)
- Ripe bananas
- 1 tbsp of cocoa
- 1/3 cup of white sugar (optional)
- 1 tbsp of pure vanilla
- Put all ingredients in a blender and blend until very smooth
- Pour mixture into your fudgesicle (or Popsicle) moulds
- Insert Popsicle sticks into each one and freeze for at least 4 hours or until fudgesicles are set.
- To release the fudgesicles from the moulds, carefully run the outside of the moulds under warm water and gently take them out.
- Keep covered in the freezer until serving.
Your kids are definitely going to love this!