Creamy Avocado and Banana Fudgesicle

Creamy Avocado and Banana Fudgesicle


We bring to you, a smooth, creamy and delicious fudgesicle, with just the right amount sweetness.

What’s more? you can whip up this irresistible treat in practically no time.

Let’s get you started on it!



  • 1 cup of yoghurt
  • 1/2 cup of Dano UHT full cream milk
  • Large avocado (flesh off)
  • Ripe bananas
  • 1 tbsp of cocoa
  • 1/3 cup of white sugar (optional)
  • 1 tbsp of pure vanilla



  1. Put all ingredients in a blender and blend until very smooth
  2. Pour mixture into your fudgesicle (or Popsicle) moulds
  3. Insert Popsicle sticks into each one and freeze for at least 4 hours or until fudgesicles are set.
  4. To release the fudgesicles from the moulds, carefully run the outside of the moulds under warm water and gently take them out.
  5. Keep covered in the freezer until serving.

Your kids are definitely going to love this!

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