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Creamy Corn Cereal Pap for Breakfast

Creamy Corn Cereal Pap for Breakfast

creamy corn cereal pap

 How would you like a creamy corn cereal pap on a Saturday morning?

Pap is a popular meal in most Nigerian homes, especially for breakfasts. It is commonly served with delicious Akara or Moin-Moin and makes for a filling meal.

Want to try out this tasty recipe? Let’s get cooking!

 

Ingredients

  • 125g of  cornmeal
  • 4 tbsp. of Dano powdered milk dissolved in water to make 1 ½ cups of milk.
  • 2 tsp. of light brown sugar
  • Lemon zest/peel (optional)
  • 1 vanilla pod or 2tsp of vanilla essence.
  • Coconut shavings (garnish)

 

Method 

  1. Pour milk into a pan, add vanilla & lemon peel.leave to infuse for 5mins on low heat.
  2. Remove lemon peel. add brown sugar and stir till dissolved.
  3. Pour in your cornmeal and stir with a whisk immediately.it sticks easily and cooks fast.
  4. It is ready when you start to see air bubbles.remove from heat.

Serve hot with toppings and more milk.

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